CHagrin Valley Restaurant Week
Join us for a three course menu for $65 featuring RED classics. Regular dinner menu will also be available during restaurant week.
January 27 - February 1:
Available in the Bar or Main Dining Room, menu is dine-in only.
Half Priced Wine
Thursdays are perfect to unwind and indulge in a little luxury! Enjoy half-off select bottles $200 and under.
Thursday Nights:
Available in the Bar or Main Dining Room
Happy Hour
Stop in and enjoy Craft Cocktails, Wine and Beer Specials accompanied with Chef’s favorite small bites.
Main Bar:
Mon-Fri 4:30PM - 6:00PM
